Friday, 16 January 2015

From :http://nishamadhulika.com/en/352-chane-ka-saag-recipe.html Ingredients Channa leaves - 250 gms.Makka or Bjara flour - 1 table spoon. Green chilli - 2-3 Ginger - 1 inch long piece (1 tea spoon paste) Tomato - 2 Oil or ghee - 1 table spoon. Heeng - 1-2 pinch. Cumin seeds - 1/2 tea spoon.Salt - 3/4 tea...

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