VEGETABLE PULAO

From : Fortunecookingoil
Serves - 4
Less than 30mins
Ingredients1 cup rice
2 cups water
1 tablespoon oil
1 large onion
1 cup mixed vegetables chopped
2 green chilly   
1 tablespoon garam masala   
Salt to taste

Method of preparation 
1.Cook the rice with water on high for 16 minutes before which it should be soaked for sometime.
2.Cook the mixed vegetables in ½ a cup of water for 8 minutes on micro 60.
3.In another bowl take oil, onion, and chillies and cook on high for 4 minutes.
4.Mix all the ingredients well in another bowl along with the salt and garam masala and cook for 5 minutes on high.
5.Allow it to stand for 5 minutes and serve hot.