From : http://www.egglesscooking.com/baking-101/baking-measurements/#cups-to-grams
Baking Measurements
Cups To Grams Conversions (Metric)
Butter Measurements
| Cups | Sticks | Pounds | Tablespoons | Grams |
|---|---|---|---|---|
| 1/4 | 1/2 | 1/8 | 4 | 55 g |
| 1/2 | 1 | 1/4 | 8 | 112 g |
| 1/3 | 1/2+1 & 1/3 tbspns | n/a | 5 & 1/3 | 75 g |
| 2/3 | 1 + 2 & 2/3 tbspns | n/a | 10 & 2/3 | 150 g |
| 3/4 | 1 & 1/2 | 3/8 | 12 | 170 g |
| 1 | 2 | 1/2 | 16 | 225 g |
| 2 | 4 | 1 | 32 | 450 g |
All Purpose Flour, Icing or Powdered Sugar
| Cake Flour
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Granulated Sugar
| Brown Sugar
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Sliced Almonds
| Ground Almonds
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Flaked Coconut
| Grated Coconut
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Unsweetened Cocoa Powder
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Baking Measurements
| If a recipe calls for this amount | You can also measure it this way |
|---|---|
| Dash | 2 or 3 drops (liquid) or less than 1/8 teaspoon (dry) |
| 1 tablespoon | 3 teaspoons or 1/2 ounce |
| 2 tablespoons | 1 ounce |
| 1/4 cup | 4 tablespoons or 2 ounces |
| 1/3 cup | 5 tablespoons plus 1 teaspoon |
| 1/2 cup | 8 tablespoons or 4 ounces |
| 3/4 cup | 12 tablespoons or 6 ounces |
| 1 cup | 16 tablespoons or 8 ounces |
| 1 pint | 2 cups or 16 ounces or 1 pound |
| 1 quart | 4 cups or 2 pints |
| 1 gallon | 4 quarts |
| 1 pound | 16 ounces |
Volume Measurements
| US Units | Canadian Units | Australian Units |
|---|---|---|
| 1/4 teaspoon | 1 ml | 1 ml |
| 1/2 teaspoon | 2 ml | 2 ml |
| 1 teaspoon | 5 ml | 5 ml |
| 1 tablespoon | 15 ml | 20 ml |
| 1/4 cup | 50 ml | 60 ml |
| 1/3 cup | 75 ml | 80 ml |
| 1/2 cup | 125 ml | 125 ml |
| 2/3 cup | 150 ml | 170 ml |
| 3/4 cup | 175 ml | 190 ml |
| 1 cup | 250 ml | 250 ml |
| 1 quart | 1 liter | 1 liter |
| 1 and 1/2 quarts | 1.5 liters | 1.5 liters |
| 2 quarts | 2 liters | 2 liters |
| 2 and 1/2 quarts | 2.5 liters | 2.5 liters |
| 3 quarts | 3 liters | 3 liters |
| 4 quarts | 4 liters | 4 liters |
Weight Measurements
| US Units | Canadian Metric | Australian Metric |
|---|---|---|
| 1 ounce | 30 grams | 30 grams |
| 2 ounces | 55 grams | 60 grams |
| 3 ounces | 85 grams | 90 grams |
| 4 ounces (1/4 pound) | 115 grams | 125 grams |
| 8 ounces (1/2 pound) | 225 grams | 225 grams |
| 16 ounces (1 pound) | 455 grams | 500 grams (1/2 kilogram) |
Temperature Conversions
| Farenheit | Celsius |
|---|---|
| 32 | 0 |
| 212 | 100 |
| 250 | 120 |
| 275 | 140 |
| 300 | 150 |
| 325 | 160 |
| 350 | 180 |
| 375 | 190 |
| 400 | 200 |
| 425 | 220 |
| 450 | 230 |
| 475 | 240 |
| 500 | 260 |
Happy Baking!
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