OKRA WITH BABY CORN

Chef's Name : Roopa Gulati
Ingredients2 Tbsp oil
3 sliced onions
1/2 tsp onion seeds
1 tsp fennel seeds
1/4 tsp mustard seeds
1/2 tsp crushed red chillies
3 tsp shredded garlic
1/2 kg okra - split in half
250 gm baby corn
2 tomatoes - peeled and de-seeded
2 Tbsp chopped coriander
1 Tbsp lemon juice
3 split green chillies

Method
Fry onions in hot oil. Add the onion seeds, fennel seeds and mustard seeds. Season with salt. Cook for 5 minutes.
Add shredded garlic and crushed red chillies. Fry till onions brown and stir in the okra.
Add baby corn, green chillies, and coriander and lemon juice.
Add tomatoes just before serving.