Monday 23 September 2013


From : http://busycooks.about.com/od/homemademixes/r/chinese5spicmix.htm

Prep Time: 15 minutes

Total Time: 15 minutes

Yield: 2 tablespoons

Ingredients:

1 tsp. ground Szechwan pepper
1 tsp. ground star anise
1-1/4 tsp. ground fennel seeds
1/2 tsp. ground cloves
1/2 tsp. ground cinnamon
1/2 tsp. salt
1/4 tsp. ground white pepper

Preparation:

Combine all ingredients in small airtight container. Store in a cool, dry place.

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