From : http://www.zeekhanakhazana.com/recipe/crispy-chickpea-nuggets
INGREDIENTS
- 1 tbsp oil
- 1 tbsp butter
- 2 tsp finely chopped onion
- 3 tbsp gram flour
- Salt to taste
- Crushed black pepper to taste
- Butter as required
- 1 cup bread crumbs
- Oil to fry
- Tomato ketchup as required
For garnish
- Coriander leaves as required
METHOD
- In a pan add oil, butter and finely chopped onions and sauté.
- Add gram flour, water, salt and crushed black pepper and mix well.
- Grease a deep dish with butter and add the gram flour mixture in it. Let it set in the fridge for 1 ½ hr.
- Once it has set, remove in a dish and cut it into cubes.
- Add bread crumbs in a bowl and coat the nuggets with it.
- Fry the nuggets in hot oil and then remove on a tissue paper.
- Add tomato ketchup on a plate and place the nuggets on top.
- Garnish with coriander leaves.
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