Tuesday, 18 February 2014




From : http://www.zeekhanakhazana.com/recipe/tri-fruit-barfi






INGREDIENTS

For white barfi
  • ½ cup cashew nut powder 
  • 2 tbsp almond powder  
  • 1 tbsp sugar syrup 
For green barfi
  • ¼ cup pistachio powder 
  • 1 tbsp almond powder 
  • 2 tsp sugar syrup 
For orange barfi
  • ½ cup cashew nut powder 
  • 2 tbsp almond powder  
  • 2 tsp saffron water 
  • 2 tbsp sugar syrup 
For garnish
  • Pistachio powder as required
  • Saffron as required

METHOD

  • To make the white barfi; in a pan add cashew nut powder, almond powder and sugar syrup and mix well. Once ready, remove in a bowl.
  • To make the green barfi; in the pan add pistachio powder, almond powder and sugar syrup and mix. Once ready, remove in a bowl.
  • To make the orange barfi; in the pan add cashew nut powder, almond powder, saffron water and sugar syrup and mix well. Once ready, remove in a bowl.
  • With the prepared green barfi, roll and make a round ball.
  • Flatten the white barfi and add the green barfi ball in the middle and cover with the white barfi from all sides. Roll it into the shape of a ball.
  • Flatten the orange barfi and add the white barfi ball in the middle and cover with the orange barfi from all sides. Roll it into the shape of a ball.
  • Let it cool to the room temperature.
  • Once cooled, cut into 4 pieces.
  • Sprinkle pistachio powder on a plate and place the cut barfi pieces on it.
  • Garnish with saffron. 
  • Tri Fruit Barfi is ready to eat.

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