From : http://www.zeekhanakhazana.com/recipe/italian-suppli
INGREDIENTS
- 1 cup leftover cooked rice
- 2 tbsp grated parmesan cheese
- 1 tbsp finely chopped onion
- 2 tsp tomato paste
- 2 tsp breadcrumbs
- 1 tsp chopped green chilli
- 1tsp chopped ginger
- Chopped jalapenos as required
- Grated mozzarella cheese as required
- Breadcrumbs to coat
- 1 tbsp oil
For pickled chilli
- 1 tbsp oil
- 1 tbsp chopped garlic
- 3 big green chilli
- 1 tsp sesame seeds
- 1 tsp nigella seeds
- Salt to taste
- Crushed black pepper to taste
- 2 tsp thyme
- ¾ lemon juice
For garnish
- Sundried tomato sauce as required
- Red chilli powder a pinch
METHOD
- In a bowl add leftover cooked rice, grated parmesan cheese, finely chopped onion, tomato paste, bread crumbs, chopped green chilli, chopped ginger and mix well.
- Make balls of the mixture and stuff them with chopped jalapenos and grated mozzarella cheese. Make similar such stuffed balls.
- Apply bread crumbs on these balls and prepare tikkis.
- Heat oil on a pan and shallow fry these tikkis.
- To prepare pickled mirch heat oil on a pan; add chopped garlic, cut the big green chilli from the centre and add.
- Now add sesame seeds, nigella seeds, salt, crushed black pepper, water, thyme, lemon juice and toss.
- Add sundried tomato sauce on a plate, sprinkle red chilli powder and place the prepared pickled chilli and arrange the Italian suppli.
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